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| 005 | 20211102151016.0 | ||
| 008 | 000921s2001 mauab b 001 0 eng d | ||
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| 050 | 0 | 0 |
_aSH371 _b.M38 2001 |
| 082 | 0 | 0 |
_a639.41 _221 |
| 100 | 1 |
_aMatthiessen, George C., _eauthor. _9272509 |
|
| 245 | 1 | 0 |
_aOyster culture / _cGeorge C. Matthiessen. |
| 264 | 1 |
_aMalden, MA : _bFishing News Books, _c2001. |
|
| 300 |
_aix, 162 pages : _billustrations, maps ; _c26 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references (pages 147-157) and index. | ||
| 505 | 0 | _a1. Salt Ponds -- 2. Oyster Biology and Distribution -- 3. Early Years -- 4. Oyster Culture in the Far East -- 5. Developments in Culture Techniques -- 6. Oyster Culture in the Indo-Pacific Region -- 7. Artificial Upwelling -- 8. Oyster Culture in Western Europe -- 9. Working Around Disease -- 10. Oyster Culture in North America -- 11. Limits to Oyster Production -- 12. Oyster Culture in Tropical Regions -- 13. Conclusions. | |
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aOyster culture _9329242 |
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