000 | 01576cam a2200397 i 4500 | ||
---|---|---|---|
005 | 20221101184732.0 | ||
008 | 040405s2003 caua 001 0 eng d | ||
010 | _a 2003045648 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 |
_a1580085024 _qalk. paper |
||
020 |
_a9781580085021 _qalk. paper |
||
035 | _a(ATU)b10839859 | ||
035 | _a(DLC) 2003045648 | ||
035 | _a(OCoLC)51944415 | ||
040 |
_aDLC _beng _erda _dATU |
||
042 | _apcc | ||
043 | _acc----- | ||
050 | 0 | 0 |
_aTX716.A1 _bS56 2003 |
082 | 0 | 0 |
_a641.59729 _222 |
100 | 1 |
_aSolomon, Jay, _eauthor. _91047588 |
|
245 | 1 | 2 |
_aA taste of the tropics : _btraditional & innovative cooking from the Pacific & Caribbean / _cJay Solomon. |
264 | 1 |
_aBerkeley, Calif. : _bTen Speed Press, _c2003. |
|
300 |
_a116 pages : _billustrations ; _c23 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
520 | _aIncludes recipes from the Bahamas, Cuba, Jamaica, Puerto Rico, the Virgin Islands, Barbados, Trinidad, Aruba, Hawaii, The South Pacific, the Philippines, Indonesia, Thailand and Vietnam. | ||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking, Caribbean _9316056 |
|
650 | 0 |
_aCooking, Tropical _9337546 |
|
651 | 0 |
_aCaribbean Area _xSocial life and customs _9500905 |
|
907 |
_a.b10839859 _b11-07-17 _c27-10-15 |
||
942 | _cB | ||
945 |
_a641.59729 SOL _g1 _iA417151B _j0 _lcmain _o- _p$30.03 _q- _r- _s- _t0 _u8 _v0 _w0 _x0 _y.i12006452 _z29-10-15 |
||
998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gcau _h2 |
||
999 |
_c1147035 _d1147035 |