000 | 01376cam a22003614i 4500 | ||
---|---|---|---|
005 | 20221101184129.0 | ||
008 | 040217s2003 nyua b 001 0 eng d | ||
010 | _a 2002190827 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a1584792779 | ||
020 | _a9781584792772 | ||
035 | _a(ATU)b10821636 | ||
035 | _a(OCoLC)50684888 | ||
040 |
_aDLC _beng _erda _cDLC _dYDX _dUKM _dBAKER _dBTCTA _dYDXCP _dIG# _dDEBBG _dATU |
||
042 | _apcc | ||
050 | 0 | 0 |
_aTX805 _b.N67 2003 |
082 | 0 | 4 |
_a641.46 _222 |
100 | 1 |
_aNorris, Lucy, _eauthor. _91046912 |
|
245 | 1 | 0 |
_aPickled : _bvegetables, fruits, roots, more : preserving a world of tastes and traditions / _cLucy Norris ; photographs by Elizabeth Watt. |
264 | 1 |
_aNew York : _bStewart, Tabori & Chang, _c2003. |
|
300 |
_a160 pages : _billustrations (some colour) ; _c25 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
504 | _aIncludes bibliographical references (page 154) and index. | ||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aPickles _9336903 |
|
650 | 0 |
_aCanning and preserving _9314980 |
|
907 |
_a.b10821636 _b11-07-17 _c27-10-15 |
||
942 | _cB | ||
945 |
_a641.46 NOR _g1 _iA418247B _j0 _lcmain _o- _p$34.30 _q- _r- _s- _t0 _u9 _v0 _w0 _x0 _y.i11986311 _z29-10-15 |
||
998 |
_ab _ac _b06-04-16 _cm _da _feng _gnyu _h0 |
||
999 |
_c1145712 _d1145712 |