000 | 02541cam a22004094i 4500 | ||
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005 | 20211104012127.0 | ||
008 | 040217s2002 njua b 001 0 eng d | ||
010 | _a 2002023714 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 |
_a0813531292 _qalk. paper |
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020 |
_a9780813531298 _qalk. paper |
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035 | _a(ATU)b10821521 | ||
035 | _a(DLC) 2002023714 | ||
035 | _a(OCoLC)49226228 | ||
040 |
_aDLC _beng _erda _dATU |
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042 | _apcc | ||
043 | _an-us-nj | ||
050 | 0 | 0 |
_aTX811 _b.B95 2002 |
082 | 0 | 0 |
_a641.64 _221 |
100 | 1 |
_aByrd-Bredbenner, Carol. _9262241 |
|
245 | 1 | 0 |
_aFresh tastes from the Garden State / _cCarol Byrd-Bredbenner ; photography by Dennis Gottlieb. |
264 | 1 |
_aNew Brunswick, N.J. : _bRutgers University Press, _c2002. |
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300 |
_axiv, 191 pages : _bcolour illustrations ; _c24 cm |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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504 | _aIncludes bibliographical references and index. | ||
520 | 1 | _a"Fresh Tastes from the Garden State presents new ways for you to savor the flavors of New Jersey's top fruits and vegetables and capitalize on the health dividends they pay. Presented in an easy-to-use format, the book features dozens of color photographs. It is conveniently divided into chapters brimming with luscious recipes spotlighting New Jersey berries (strawberries, blueberries, and cranberries), peaches, apples, tomatoes, peppers, and corn. Many of the recipes are quick and easy enough to fit into anyone's hectic lifestyle and so delectable they'll become family favorites for every day. Health-concscious cooks will be happy to know that fat is never used gratuitously and the calorie and nutrient content of each recipe is included. Carol Byrd-Bredbenner also includes information on the history, botany, and safe storage of fruits and vegetables. Every recipe has been kitchen tested and tasted by discerning diners to be certain that the fare is absolutely delicious. When you serve these dishes, you'll hear forks clanking, lips smacking, and rave reviews. Enjoy!"--BOOK JACKET. | |
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking (Fruit) _9316123 |
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650 | 0 |
_aCooking (Vegetables) _9316171 |
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650 | 0 |
_aFarm produce _zNew Jersey _9634502 |
|
907 |
_a.b10821521 _b03-10-17 _c27-10-15 |
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998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gnju _h0 |
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945 |
_a641.64 BYR _g1 _iA418123B _j0 _lcmain _o- _p$46.25 _q- _r- _s- _t0 _u1 _v0 _w0 _x0 _y.i11990454 _z29-10-15 |
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942 | _cB | ||
999 |
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