000 | 01249cam a22003734i 4500 | ||
---|---|---|---|
005 | 20221101184118.0 | ||
008 | 040217s1999 maua 001 0 eng d | ||
010 | _a 99059797 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a9625935304 | ||
020 | _a9789625935300 | ||
035 | _a(ATU)b10821326 | ||
035 | _a(DLC) 99059797 | ||
035 | _a(OCoLC)42935765 | ||
040 |
_aDLC _beng _erda _dATU |
||
042 | _apcc | ||
050 | 0 | 0 |
_aTX819.O42 _bO45 1999 |
082 | 0 | 0 |
_a641.6463 _221 |
245 | 0 | 0 |
_aOlive oil : _bfresh recipes from leading chefs / _cphotographed by Sian Irvine. |
250 | _aFirst edition. | ||
264 | 1 |
_aBoston : _bPeriplus, _c1999. |
|
300 |
_a160 pages : _bcolour illustrations ; _c25 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aIncludes index. | ||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking (Olive oil) _9316146 |
|
700 | 1 |
_aIrvine, Sian, _eillustrator. _91040010 |
|
907 |
_a.b10821326 _b22-08-17 _c27-10-15 |
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942 | _cB | ||
945 |
_a641.6463 OLI _g1 _iA416604B _j0 _lcmain _o- _p$37.40 _q- _r- _s- _t0 _u6 _v0 _w0 _x0 _y.i11994988 _z29-10-15 |
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998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gmau _h0 |
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999 |
_c1145681 _d1145681 |