| 000 | 01346cam a2200325 i 4500 | ||
|---|---|---|---|
| 005 | 20221101184106.0 | ||
| 008 | 030509s2003 enk 000 0 eng|d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 |
_a0754812146 _qHbk |
||
| 020 |
_a9780754812142 _qHbk |
||
| 035 | _a(OCoLC)51439249 | ||
| 040 |
_aNJB _beng _erda _dATU |
||
| 082 | 1 | 4 | _a641.692 |
| 100 | 1 |
_aBamforth, Jane, _eauthor. _91046867 |
|
| 245 | 1 | 0 |
_aCooking with salmon / _cJane Bamforth. |
| 264 | 1 |
_aLondon : _bLorenz, _c2003. |
|
| 300 |
_a160 pages : _bcolour illustrations ; _c28 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 490 | 1 | _aCooking with | |
| 520 | _aKnown as the ''king of fish'', salmon is an enduringly popular fish and this book is an essential guide to the best ways of preparing, cooking and enjoying it. It shows where the different types come from and how to select and prepare the best fish, with 100 recipes to choose from. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aCooking. _9341496 |
|
| 830 | 0 | _aCooking with. | |
| 907 |
_a.b10820814 _b11-07-17 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a641.692 BAM _g1 _iA296888B _j0 _lcmain _o- _p$37.00 _q- _r- _s- _t0 _u23 _v9 _w0 _x3 _y.i11989646 _z29-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _genk _h0 |
||
| 999 |
_c1145645 _d1145645 |
||