000 | 01125aam a2200313 i 4500 | ||
---|---|---|---|
005 | 20221101183515.0 | ||
008 | 000705s2000 enka 001 0 eng d | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a1856263738 | ||
020 | _a9781856263733 | ||
035 | _a(ATU)b10801054 | ||
035 | _a(OCoLC)44561820 | ||
040 |
_aBNB _beng _erda _dATU |
||
082 | 0 | 4 |
_a641.6384 _221 |
100 | 1 |
_aGayler, Paul, _eauthor. _91044346 |
|
245 | 1 | 0 |
_aRaising the heat : _bcooking with fire and spice / _cPaul Gayler ; photography by Gus Filgate. |
264 | 1 |
_aLondon : _bKyle Cathie, _c2000. |
|
300 |
_a160 pages : _bcolour illustrations ; _c26 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking (Spices) _9328668 |
|
650 | 0 |
_aInternational cooking _9316074 |
|
907 |
_a.b10801054 _b03-10-17 _c27-10-15 |
||
942 | _cB | ||
945 |
_a641.6384 GAY _g1 _iA278337B _j0 _lcmain _o- _p$53.30 _q- _r- _s- _t0 _u5 _v0 _w0 _x0 _y.i11941881 _z29-10-15 |
||
998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _genk _h0 |
||
999 |
_c1144270 _d1144270 |