000 | 01031cam a2200301 i 4500 | ||
---|---|---|---|
005 | 20221109203523.0 | ||
008 | 010808s2001 enka 001 0 eng d | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a1840910690 | ||
020 | _a9781840910698 | ||
035 | _a(OCoLC)47777330 | ||
040 |
_aBNB _beng _erda _dATU |
||
082 | 0 | _a641.514 | |
100 | 1 |
_aCampbell, John, _d1969- _eauthor. _9410736 |
|
245 | 1 | 0 |
_aFormulas for flavour / _cJohn Campbell. |
264 | 1 |
_aLondon : _bConran Octopus, _c2001. |
|
300 |
_a160 pages : _billustrations (some colour) ; _c26 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aIncludes index. | ||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking. _9341496 |
|
907 |
_a.b10743261 _b03-10-17 _c27-10-15 |
||
942 | _cB | ||
945 |
_a641.514 CAM _g1 _iA295648B _j0 _lcmain _o- _p$81.00 _q- _r- _s- _t0 _u15 _v0 _w0 _x3 _y.i11825728 _z29-10-15 |
||
998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _genk _h0 |
||
999 |
_c1140472 _d1140472 |