| 000 | 01185cam a2200325 i 4500 | ||
|---|---|---|---|
| 005 | 20211102073733.0 | ||
| 008 | 011221s2001 nyua 001 0 eng d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 |
_a0781808855 _qpbk. |
||
| 020 |
_a9780781808859 _qpbk. |
||
| 035 | _a(ATU)b10742815 | ||
| 035 | _a(OCoLC)47806695 | ||
| 040 |
_aTAUP _beng _erda _dAP _dATU |
||
| 082 | 0 | _a641.59492 | |
| 100 | 1 |
_aLimburg Stirum, Cornelia van der Willigen, _cgravin van, _d1906- _9243625 |
|
| 245 | 1 | 4 |
_aThe art of Dutch cooking / _cC. Countess van Limburg Stirum ; drawings by the author. |
| 250 | _aExp. edition. | ||
| 264 | 1 |
_aNew York : _bHippocrene Books, _c2001. |
|
| 300 |
_a200 pages : _billustrations ; _c21 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
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| 500 | _aIncludes index. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aCooking, Dutch _9316062 |
|
| 907 |
_a.b10742815 _b11-07-17 _c27-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gnyu _h4 |
||
| 945 |
_a641.59492 LIM _g1 _iA253905B _j0 _lcmain _o- _p$29.83 _q- _r- _s- _t0 _u7 _v0 _w0 _x0 _y.i11825194 _z29-10-15 |
||
| 942 | _cB | ||
| 999 |
_c1140448 _d1140448 |
||