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| 005 | 20221101181625.0 | ||
| 008 | 011116s2000 gw a 001 0 eng d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a3829034539 | ||
| 020 | _a9783829034531 | ||
| 035 | _a(OCoLC)45670234 | ||
| 040 |
_aOUN _beng _erda _cOUN _dOCLCQ _dBAKER _dYDXCP _dNZPPC _dB9K _dATU |
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| 050 | 4 |
_aTX357 _b.I54 2000 |
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| 082 | 0 |
_a641.3 _223 |
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| 100 | 1 |
_aWerle, Loukie, _eauthor. _91035298 |
|
| 245 | 1 | 0 |
_aIngredients / _ccreated by Peter Mirams, original text by Loukie Werle ; text revised and extended for the UK by Jill Cox. |
| 264 | 1 |
_aCologne : _bKönemann, _c2000. |
|
| 300 |
_a384 pages : _bcolour illustrations ; _c28 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
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_aFood _vPictorial works _9624440 |
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_aFruit _vPictorial works _9710762 |
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_aMeat _vPictorial works _9710778 |
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| 650 | 0 |
_aPoultry _vPictorial works _9710783 |
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_aFood. _9318000 |
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| 650 | 0 |
_aCooking. _9341496 |
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| 700 | 1 |
_aMirams, Peter, _eauthor. _91044400 |
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| 700 | 1 |
_aCox, Jill, _eauthor. _91044401 |
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_a.b1074230x _b22-08-17 _c27-10-15 |
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