000 | 01325cam a2200397 i 4500 | ||
---|---|---|---|
005 | 20221101194223.0 | ||
008 | 960823s1996 nyua 001 0 eng d | ||
010 | _a 96069739 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a1556704984 | ||
020 | _a9781556704987 | ||
035 | _a(ATU)b10739257 | ||
035 | _a(OCoLC)35868132 | ||
040 |
_aDLC _beng _erda _dATU |
||
042 | _apcc | ||
043 | _amm----- | ||
050 | 0 | 0 |
_aTX725.M35 _bS25 1996 |
082 | 0 | _a641.591822 | |
100 | 1 |
_aSalaman, Rena, _eauthor. _91044344 |
|
245 | 1 | 0 |
_aHealthy Mediterranean cooking / _cRena Salaman ; photographs by Gus Filgate. |
250 | _aFirst edition. | ||
264 | 1 |
_aNew York : _bStewart, Tabori & Chang, _c[1996] |
|
264 | 4 | _c©1996 | |
300 |
_a160 pages : _bcolour illustrations ; _c24 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aIncludes index. | ||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking, Mediterranean _9316087 |
|
650 | 0 |
_aLow-fat diet _vRecipes _9320241 |
|
907 |
_a.b10739257 _b03-10-17 _c27-10-15 |
||
942 | _cB | ||
945 |
_a641.591822 SAL _g1 _iA270160B _j0 _lcmain _o- _p$13.32 _q- _r- _s- _t0 _u15 _v1 _w1 _x0 _y.i11819194 _z29-10-15 |
||
998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gnyu _h0 |
||
999 |
_c1140225 _d1140225 |