| 000 | 00850cam a2200253 a 4500 | ||
|---|---|---|---|
| 005 | 20211129155754.0 | ||
| 008 | 900101s1990 ea a 00| eng d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a034052748X | ||
| 035 | _a(OCoLC)26163588 | ||
| 040 |
_aATU _dATU |
||
| 082 | 0 | _a641.3 | |
| 100 | 1 |
_aProudlove, R. K. _q(R. Keith) _9239174 |
|
| 245 | 1 | 4 |
_aThe food debate : _ba balanced approach. |
| 264 | 1 |
_aLondon : _bHodder and Stoughton, _c1990 (1993 printing) |
|
| 300 |
_a218 p. : _bill. ; _c23 cm. |
||
| 650 | 0 |
_aFood handling. _9318034 |
|
| 650 | 0 |
_aFood _xAnalysis _9318001 |
|
| 650 | 0 |
_aNutrition _9321553 |
|
| 907 |
_a.b10720522 _b11-07-17 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a641.3 PRO _g1 _iA087475B _j0 _lcmain _o- _p$36.27 _q- _r- _s- _t0 _u4 _v0 _w1 _x0 _y.i11783291 _z29-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gea _h4 |
||
| 999 |
_c1139111 _d1139111 |
||