| 000 | 01569cam a2200421 i 4500 | ||
|---|---|---|---|
| 005 | 20221114141828.0 | ||
| 008 | 980331s1997 nyua 001 0 eng d | ||
| 010 | _a 97012776 | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a1556706243 | ||
| 020 | _a9781556706240 | ||
| 035 | _a(ATU)b10692095 | ||
| 035 | _a(OCoLC)36630088 | ||
| 040 |
_aDLC _beng _erda _cDLC _dBAKER _dBTCTA _dYDXCP _dATU |
||
| 041 | 1 |
_aeng _hfre |
|
| 050 | 0 | 0 |
_aTX719 _b.V4815 1997 |
| 082 | 0 | 0 |
_a641.5944 _221 |
| 100 | 1 |
_aVergé, Roger, _d1930-2015 _91189356 |
|
| 240 | 1 | 0 |
_aTables de mon moulin. _lEnglish |
| 245 | 1 | 0 |
_aRoger Vergé's new entertaining in the French style / _cphotography by Pierre Hussenot ; food styling by Laurence Mouton ; in collaboration with Adeline Brousse. |
| 246 | 3 | 0 | _aNew entertaining in the French style |
| 264 | 1 |
_aNew York : _bStewart, Tabori & Chang, _c1997. |
|
| 300 |
_a159 pages : _bcolour illustrations ; _c29 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 500 | _aIncludes indexes. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aCooking, French _9316066 |
|
| 650 | 0 |
_aEntertaining _9317458 |
|
| 700 | 1 |
_aHussenot, Pierre, _eauthor. _91042987 |
|
| 700 | 1 |
_aBrousse, Adeline. _91042988 |
|
| 907 |
_a.b10692095 _b11-05-18 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a641.5944 VER _g1 _iA150231B _j0 _lcmain _o- _p$63.29 _q- _r- _s- _t0 _u1 _v0 _w0 _x0 _y.i11708360 _z29-10-15 |
||
| 998 |
_ab _ac _b11-05-18 _cm _da _feng _gnyu _h0 |
||
| 999 |
_c1137433 _d1137433 |
||