000 | 01106cam a2200241 a 4500 | ||
---|---|---|---|
005 | 20211104065855.0 | ||
008 | 970828s1996 nyu 0 0 eng d | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a0028610067 | ||
035 | _a(ATU)b10622585 | ||
035 | _a(OCoLC)34319004 | ||
040 |
_aATU _dATU |
||
082 | 0 | _a641.303 | |
245 | 0 | 4 | _aThe visual food encyclopedia. |
264 | 1 |
_aNew York : _bMacmillan, _cc1996. |
|
300 |
_ax, 685 p. ; _c28 cm. |
||
505 | 0 | 0 |
_tNutrients -- _tVegetable -- _tLegumes -- _tFruits -- _tNuts and Seeds -- _tSeaweed -- _tMushrooms -- _tCereals and Grains -- _tFish -- _tCrustaceans -- _tMollusks -- _tHerbs, Spices, and Condiments -- _tMeat -- _tVariety Meats -- _tDelicatessen -- _tPoultry -- _tMilk Products -- _tSugar, Cacao, and Carob -- _tFats and Oils -- _tCooking Ingredients -- _tCoffee and Tea -- _tGlossary. |
650 | 0 |
_aFood _vEncyclopedias _9587075 |
|
907 |
_a.b10622585 _b28-09-17 _c27-10-15 |
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998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gnyu _h4 |
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_a641.303 VIS _g1 _iA141804B _j0 _lcmain _o- _p$85.33 _q- _r- _s- _t0 _u6 _v5 _w0 _x0 _y.i11462632 _z28-10-15 |
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942 | _cB | ||
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