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008 991013s2000 nyuaf b 001 0 eng d
010 _a 99053369
011 _aBIB MATCHES WORLDCAT
020 _a0688165427
_qalk. paper
020 _a9780688165420
_qalk. paper
035 _a(ATU)b10578729
035 _a(DLC) 99053369
035 _a(OCoLC)42692151
040 _aDLC
_beng
_erda
_dATU
042 _apcc
043 _aa-th---
050 0 0 _aTX724.5.T5
_bY87 2000
082 0 _a641.59593
100 1 _aYu, Su-mei,
_eauthor.
_9241968
245 1 0 _aCracking the coconut :
_bclassic Thai home cooking /
_cSu-mei Yu.
250 _aFirst edition.
264 1 _aNew York :
_bWilliam Morrow & Co.,
_c[2000]
264 4 _c©2000
300 _a326 pages, 8 unnumbered pages of plates :
_billustrations (some colour) ;
_c24 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references (page 314) and index.
588 _aMachine converted from AACR2 source record.
650 0 _aCooking, Thai
_9316102
907 _a.b10578729
_b11-07-17
_c27-10-15
998 _a(2)b
_a(2)c
_b06-04-16
_cm
_da
_feng
_gnyu
_h0
945 _a641.59593 YU
_g1
_iA253101B
_j0
_lcmain
_o-
_p$71.43
_q-
_r-
_s-
_t0
_u9
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_w0
_x2
_y.i1136273x
_z28-10-15
942 _cB
999 _c1131118
_d1131118