| 000 | 00893cam a2200265La 4500 | ||
|---|---|---|---|
| 005 | 20211104035354.0 | ||
| 008 | 001129s2001 xna b 001 0 eng d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a186436713X | ||
| 020 | _a9781864367133 | ||
| 035 | _a(ATU)b10560713 | ||
| 035 | _a(OCoLC)155525935 | ||
| 040 |
_aNz _cNZNAP _dATU |
||
| 082 | 0 | 4 |
_a641.3463 _221 |
| 100 | 1 | _aWalton, Richard C. | |
| 245 | 1 | 0 |
_aOlive oil : _bthe healthy solution / _cRichard C. Walton. |
| 264 | 1 |
_aFrenchs Forest, N.S.W. : _bNew Holland, _c2001. |
|
| 300 | _a1 v. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aOlive oil _xHealth aspects _9639383 |
|
| 907 |
_a.b10560713 _b11-07-17 _c27-10-15 |
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| 998 |
_ab _ac _b06-04-16 _cm _da _feng _gxna _h0 |
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| 945 |
_a641.3463 WAL _g1 _iA211500B _j0 _lcmain _o- _p$28.41 _q- _r- _s- _t0 _u4 _v0 _w0 _x0 _y.i11295004 _z28-10-15 |
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| 942 | _cB | ||
| 999 |
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