| 000 | 01153cam a2200325Li 4500 | ||
|---|---|---|---|
| 005 | 20211103064557.0 | ||
| 008 | 000616s2000 vraa 001 0 eng d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a1865032247 | ||
| 020 | _a9781865032245 | ||
| 035 | _a(ATU)b10470888 | ||
| 035 | _a(OCoLC)154580373 | ||
| 040 |
_aNz _beng _erda _cNZTPP _dOCLCQ _dATU |
||
| 043 | _ae-fr--- | ||
| 082 | 0 | 4 |
_a641.5944 _221 |
| 100 | 1 |
_aBrennan, Georgeanne, _eauthor. |
|
| 245 | 1 | 0 |
_aSavouring France : _brecipes and reflections on French cooking / _cGeorgeanne Brennan. |
| 264 | 1 |
_aNoble Park, Vic. : _bFive Mile Press, _c2000. |
|
| 300 |
_a256 pages : _bcolour illustrations ; _c30 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aCooking, French _9316066 |
|
| 907 |
_a.b10470888 _b28-09-17 _c27-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gvra _h0 |
||
| 945 |
_a641.5944 BRE _g1 _iA222500B _j0 _lcmain _o- _p$48.00 _q- _r- _s- _t0 _u11 _v0 _w0 _x0 _y.i11065710 _z28-10-15 |
||
| 942 | _cB | ||
| 999 |
_c1125342 _d1125342 |
||