| 000 | 01376cam a22004094i 4500 | ||
|---|---|---|---|
| 005 | 20221115153532.0 | ||
| 008 | 001120s2001 maua 001 0 eng d | ||
| 010 | _a 00065555 | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a0316357413 | ||
| 020 | _a9780316357418 | ||
| 035 | _a(ATU)b10225560 | ||
| 035 | _a(DLC) 00065555 | ||
| 035 | _a(OCoLC)45422085 | ||
| 040 |
_aDLC _beng _erda _dATU |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTX773 _b.H4397 2001 |
| 082 | 0 | _a641.86 | |
| 100 | 1 |
_aHermé, Pierre. _91174047 |
|
| 245 | 1 | 0 |
_aChocolate desserts by Pierre Hermé / _cwritten by Dorie Greenspan ; photography by Jean-Louis Bloch-Lainé. |
| 250 | _aFirst edition. | ||
| 264 | 1 |
_aBoston, MA : _bLittle, Brown, _c[2001] |
|
| 264 | 4 | _c©2001 | |
| 300 |
_axiv, 288 pages : _bcolour illustrations ; _c29 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aDesserts _9316608 |
|
| 650 | 0 |
_aCooking (Chocolate) _9316114 |
|
| 700 | 1 |
_aGreenspan, Dorie, _eauthor. _91020744 |
|
| 907 |
_a.b10225560 _b03-10-17 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a641.86 HER _g1 _iA257441B _j0 _lcmain _o- _p$67.07 _q- _r- _s- _t0 _u24 _v2 _w1 _x1 _y.i10545487 _z28-10-15 |
||
| 998 |
_ab _ac _b06-04-16 _cm _da _feng _gmau _h0 |
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| 999 |
_c1111926 _d1111926 |
||