000 | 00836cam a2200265 a 4500 | ||
---|---|---|---|
005 | 20211102074125.0 | ||
008 | 010726r20022001enka 001 0 eng | ||
011 | _aBIB MATCHES WORLDCAT | ||
015 | _aGBA1-W4200 | ||
020 |
_a0563534176 : _c£25.00 |
||
035 | _a(ATU)b10196341 | ||
035 | _a(OCoLC)47675533 | ||
040 | _aBNB | ||
082 | 0 | _a641.692 | |
100 | 1 |
_aStein, Rick. _9241086 |
|
245 | 1 | 0 | _aRick Stein's seafood. |
264 | 1 |
_aLondon : _bBBC, _c2001 _g2002 [printing] |
|
300 |
_a264 p. : _bcol. ill. ; _c28 cm. |
||
500 | _aIncludes index. | ||
650 | 0 |
_aCooking (Seafood) _9316158 |
|
907 |
_a.b10196341 _b03-10-17 _c27-10-15 |
||
998 |
_a(4)b _a(4)c _b06-04-16 _cm _da _feng _genk _h0 |
||
945 |
_a641.692 STE _g1 _iA222434B _j0 _lcmain _o- _p$62.84 _q- _r- _s- _t0 _u23 _v1 _w1 _x1 _y.i10469874 _z28-10-15 |
||
942 | _cB | ||
999 |
_c1110351 _d1110351 |