000 | 01338cam a2200385Li 4500 | ||
---|---|---|---|
005 | 20221101185957.0 | ||
008 | 960722s1994 enka j 001 0 eng d | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 |
_a0582123186 _qpbk |
||
020 |
_a9780582123182 _qpbk |
||
035 | _a(OCoLC)154311401 | ||
040 |
_aNz _beng _erda _cZ5A _dATU |
||
082 | 0 | 4 | _a428.6 |
100 | 1 |
_aWheeler, Mike, _eauthor. _91018349 |
|
245 | 1 | 0 |
_aBread and yeast / _cMike Wheeler and David Byrne. |
264 | 1 |
_aHarlow : _bLongman, _c1994. |
|
300 |
_a24 pages : _bcolour illustrations ; _c24 cm. |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
490 | 1 | _aScience in the kitchen | |
500 | _aIncludes index. | ||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aBread _vJuvenile literature _9691235 |
|
650 | 0 |
_aBaking _vJuvenile literature _9691240 |
|
650 | 0 |
_aYeast _vJuvenile literature _9691245 |
|
650 | 0 |
_aReaders. _9339793 |
|
700 | 1 |
_aByrne, Dave, _eauthor. |
|
830 | 0 | _aScience in the kitchen. | |
830 | 0 | _aLongman book project. | |
907 |
_a.b10187170 _b28-09-17 _c27-10-15 |
||
942 | _cB | ||
945 |
_a428.6 BYR _g1 _iA127141B _j0 _lnmain _o- _p$7.47 _q- _r- _s- _t0 _u5 _v0 _w0 _x0 _y.i10448421 _z28-10-15 |
||
998 |
_a(3)b _a(3)n _b06-04-16 _cm _da _feng _genk _h0 |
||
999 |
_c1109842 _d1109842 |