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_a025206920X _qpbk. (alk. paper) |
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_a9780252069208 _qpbk. (alk. paper) |
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| 035 | _a(ATU)b10132612 | ||
| 035 | _a(OCoLC)44045645 | ||
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| 050 | 0 | 0 |
_aTX633 _b.P4 2000 |
| 082 | 0 | 0 |
_a641.013 _221 |
| 100 | 1 |
_aPennell, Elizabeth Robins, _d1855-1936, _eauthor. _9226668 |
|
| 240 | 1 | 0 | _aFeasts of Autolycus |
| 245 | 1 | 4 |
_aThe delights of delicate eating / _cElizabeth Robins Pennell ; introduction by Jacqueline Block Williams. |
| 264 | 1 |
_aUrbana : _bUniversity of Illinois Press, _c2000. |
|
| 300 |
_axxv, 264 pages ; _c18 cm |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 500 | _aPublished in 1896 under title: The feasts of Autolycus. | ||
| 504 | _aIncludes bibliographical references (pages xxiv-xxv). | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aGastronomy _9318299 |
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| 907 |
_a.b10132612 _b30-04-21 _c27-10-15 |
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_c1106927 _d1106927 |
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