| 000 | 01565cam a2200409 i 4500 | ||
|---|---|---|---|
| 005 | 20211103124117.0 | ||
| 008 | 980313s1998 caua b 001 0 eng d | ||
| 010 | _a 98016668 | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a1580080138 | ||
| 020 | _a9781580080132 | ||
| 035 | _a(ATU)b10129248 | ||
| 035 | _a(OCoLC)38898054 | ||
| 040 |
_aDLC _beng _erda _dATU |
||
| 050 | 0 | 0 |
_aTX558.B39 _bS56 1998 |
| 082 | 0 | _a641.35655 | |
| 100 | 1 |
_aShurtleff, William, _d1941- _eauthor. _9392361 |
|
| 245 | 1 | 4 |
_aThe book of tofu : _bprotein source of the future-- now / _cWilliam Shurtleff & Akiko Aoyagi ; illustrated by Akiko Aoyagi. |
| 264 | 1 |
_aBerkeley, Calif. : _bTen Speed Press, _c[1998] |
|
| 264 | 4 | _c©1998 | |
| 300 |
_a335 pages : _billustrations ; _c28 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _a"A Soyfoods Center book.". | ||
| 500 | _a"Complete and unabridged original edition ... updated list of tofu makers"--Cover. | ||
| 500 | _aMaps on p. [2] of cover. | ||
| 504 | _aIncludes bibliographical references (pages 319-324) and index. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aTofu _9325114 |
|
| 650 | 0 |
_aCooking (Tofu) _9316166 |
|
| 700 | 1 |
_aAoyagi, Akiko, _eauthor, _eillustrator. _9227816 |
|
| 907 |
_a.b10129248 _b27-07-18 _c27-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gcau _h4 |
||
| 945 |
_a641.35655 SHU _g1 _iA250319B _j0 _lcmain _o- _p$49.60 _q- _r- _s- _t0 _u14 _v4 _w0 _x4 _y.i10335067 _z28-10-15 |
||
| 942 | _cB | ||
| 999 |
_c1106734 _d1106734 |
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