000			02787cam a2200409 a 4500
005			20221101183847.0
008			981105s1999 mdua b 001 0 eng
010			_a 98049864
011			_aBIB MATCHES WORLDCAT
019			_1a14255621
020			_a0801861098 (alk.paper)
035			_a(ATU)b10099980
035			_a(OCoLC)40269942
040			_aLC _beng _cLC
043			_an-us---
050	0	0	_aTX945. _bJ35 1999
082	0		_a647.9573
100	1		_aJakle, John A. _91035366
245	1	0	_aFast food : _broadside restaurants in the automobile age / _cJohn A. Jakle and Keith A. Sculle.
263			_a9910.
264		1	_aBaltimore, Md. : _bJohns Hopkins University Press, _c1999.
300			_a394p. :bill. ; _c26 cm.
490	1		_aThe road and American culture.
504			_aIncludes bibliographical references and index.
505	0		_a1. The Rise of the Quick-Service Restaurant -- 2. Quick-Service Restaurants in the Age of Automobile Convenience -- 3. Restaurant Chains -- 4. Hamburger Places, Part 1 -- 5. Hamburger Places, Part 2 -- 6. McDonald's -- 7. Sandwich Places -- 8. Ice Cream Places -- 9. Breakfast Places -- 10. Chicken Places -- 11. Seafood Places -- 12. Pizza Places -- 13. Taco Places and Mexican "Cantinas" -- 14. Steak Places -- 15. Concept Restaurants -- 16. The Roadside Restaurant in Springfield, Illinois.
520	1		_a"In Fast Food: Roadside Restaurants in the Automobile Age, John Jakle and Keith Sculle contemplate the origins, architecture, and commercial growth of wayside eateries in the United States over the past 100 years. This new volume examines the impact of the automobile on the restaurant business and offers a thorough account of roadside dining. Jakle and Sculle begin with America in the 1850s, when restaurants came into their own, and trace the evolution from coffee shops, main street cafes, and diners to drive-ins and drive-throughs. Focusing on the people who created and ran these enterprises, the authors recount the rise of early franchises such as White Castle and White Tower and the later dominance of large corporate chains such as Burger King, Hardee's, and - the giant of them all - McDonald's."--BOOK JACKET.
650		0	_aRestaurants _zUnited States _xHistory _9678811
650		0	_aFast food restaurants _zUnited States _xHistory _9678816
650		0	_aArchitecture _zUnited States _xHistory _y20th century _9313940
650		0	_aRoadside architecture _zUnited States _9580294
700	1		_aSculle, Keith A. _91035368
830		0	_aRoad and American culture. _91035370
907			_a.b10099980 _b27-03-18 _c27-10-15
942			_cB
945			_a647.9573 JAK _g1 _iA192550B _j0 _lcmain _o- _p$94.39 _q- _r- _s- _t0 _u27 _v0 _w0 _x2 _y.i10287322 _z28-10-15
998			_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gmdu _h0
999			_c1105142 _d1105142