| 000 | 01142cam a2200337 a 4500 | ||
|---|---|---|---|
| 005 | 20211104014822.0 | ||
| 008 | 990908s1998 xraa bd 000 0 eng d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 019 | _1a20712698 | ||
| 020 | _a1863931570 | ||
| 035 | _a(ATU)b10095652 | ||
| 035 | _a(OCoLC)222611944 | ||
| 040 |
_aSFED _beng _cSFED _dNJB |
||
| 082 | 0 | _a641.8 | |
| 245 | 0 | 0 |
_aCommercial cookery : _bappetisers, salads and sandwiches. |
| 250 | _a2nd ed. | ||
| 264 | 1 |
_aRegency Park, S. Aust. : _bRegency Institute of TAFE, _cc1998. |
|
| 300 |
_a197 p. : _bill. ; _c30 cm. |
||
| 500 | _aSpiral binding. | ||
| 500 | _aIncludes glossary. | ||
| 504 | _aBibliography: p. 197. | ||
| 650 | 0 |
_aAppetizers _9316106 |
|
| 650 | 0 |
_aSalads _9323552 |
|
| 650 | 0 |
_aSandwiches _9323586 |
|
| 650 | 0 |
_aCooking _xStudy and teaching _zAustralia _zSouth Australia _9580134 |
|
| 710 | 2 | _aRegency Institute of TAFE (S. Aust.) | |
| 907 |
_a.b10095652 _b18-09-21 _c27-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gxra _h0 |
||
| 945 |
_a641.8 COM _g1 _iA301568B _j0 _lcmain _o- _p$47.18 _q- _r- _s- _t0 _u1 _v0 _w0 _x0 _y.i10279969 _z28-10-15 |
||
| 942 | _cB | ||
| 999 |
_c1104938 _d1104938 |
||