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	1.	No cover image available School of Hotel and Restaurant Studies Annual Report 1990. by School of Hotel and Restaurant Studies (AIT) [author] Material type: Text; Format: print ; Literary form: Not fiction Producer: [1990] Availability: Items available for loan: City Campus (1)Call number: Box No.: 242-1. Place reserve Add to cart (remove)
	2.	No cover image available Foundation course Certificate in Food and Beverage Operation course brochure 1992. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 15 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/15. Place reserve Add to cart (remove)
	3.	No cover image available Hotel and Catering Industry Training Board Certificate courses brochure 1993. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 21 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/21. Place reserve Add to cart (remove)
	4.	No cover image available School of Hotel and Restaurant Studies annual report 1990. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies annual reports ; 6 Material type: Text; Format: print ; Literary form: Not fiction Producer: [1990] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-4: HOST/1001/6. Place reserve Add to cart (remove)
	5.	No cover image available Certificate in Cookery course brochure 1992. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 14 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/14. Place reserve Add to cart (remove)
	6.	No cover image available Professional Patisserie course brochure 1992. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 16 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/16. Place reserve Add to cart (remove)
	7.	No cover image available Sale of Liquor Act course brochure 1992. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 20 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/20. Place reserve Add to cart (remove)
	8.	No cover image available Sale of Liquor Act course brochure 1994. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 26 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/26. Place reserve Add to cart (remove)
	9.	No cover image available Cookery courses brochure 1993. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 22 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/22. Place reserve Add to cart (remove)
	10.	No cover image available Diploma in Hotel and Catering Administration; Tourism and Hopitality courses brochure 1989. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 12 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/12. Place reserve Add to cart (remove)
	11.	No cover image available Food and Beverage Service short courses brochure 1989. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 11 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/11. Place reserve Add to cart (remove)
	12.	No cover image available Hotel and Catering Industry Training Board Certified courses 1994 brochure. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 25 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/25. Place reserve Add to cart (remove)
	13.	No cover image available Seminars for the hospitality industry 1988 brochure. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 8 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/8. Place reserve Add to cart (remove)
	14.	No cover image available Food and Beverage short courses brochure 1993. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 23 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/23. Place reserve Add to cart (remove)
	15.	No cover image available Restaurant Supervision Certificate course brochure 1992. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 18 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/18. Place reserve Add to cart (remove)
	16.	No cover image available School of Hotel and Restaurant Studies annual report 1989. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies annual reports ; 5 Material type: Text; Format: print ; Literary form: Not fiction Producer: [1989] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-4: HOST/1001/5. Place reserve Add to cart (remove)
	17.	No cover image available Application for entry to the School of Hotel and Restaurant Studies 1992. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 13 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/13. Place reserve Add to cart (remove)
	18.	No cover image available Technical Refresher Leave: Report by: Michael Barlow November 1993. by Barlow, Michael [author] School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies technical refresher leave reports ; 2 Material type: Text; Format: print ; Literary form: Not fiction Producer: [1993] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-5: HOST/1002/2. Place reserve Add to cart (remove)
	19.	No cover image available Certificate in Residential/Industrial Catering course brochure 1993. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 24 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/24. Place reserve Add to cart (remove)
	20.	No cover image available Diploma in Hospitality Management course brochure 1992. by School of Hotel and Restaurant Studies (AIT) [author] Series: School of Hotel and Restaurant Studies course brochures ; 19 Material type: Text; Format: print ; Literary form: Not fiction Producer: [19uu-20uu] Availability: Items available for loan: City Campus (1)Call number: Box No.: 195-6: HOST/1003/19. Place reserve Add to cart (remove)

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Your search returned 30 results.