TY  - MANSCPT
ED  - School of Hotel and Restaurant Studies (AIT)
TI  - Introduction to Food Safety NZQA 811/1 course brochure 1994
T2  - School of Hotel and Restaurant Studies course brochures
PY  - 0000///[19uu-20uu]
KW  - Continuing Education
KW  - autArchive
KW  - Cookery
KW  - Study and teaching
KW  - Ephemera
N1  - HOST/1003/27
ER  -