TY  - BOOK
AU  - Oliver,Robert
TI  - Eat pacific: the Pacific Island Food Revolution cookbook 
SN  - 9781991016805
U1  - 641.5996 23
PY  - 2024///
CY  - Auckland, New Zealand
PB  - Massey University Press
KW  - Cooking, Pacific Island
N1  - Foreword -- The Pacific Island Food Revolution -- Our mentor and inspiration -- Food sovereignty -- A Pacific foods glossary -- Fiji -- Vanuatu -- Sāmoa -- The kingdom of Tonga -- A taste of Papua New Guinea -- A taste of the Cook Islands -- A taste of New Caledonia -- A taste of Tuvalu -- A taste of the Solomon Islands -- A taste of Niue -- A taste of Tahiti -- Plant-based recipes -- For kids by kids -- The right to food -- United Nations sustainable development goals -- Reflections -- Sanma Food Revolution -- With thanks -- The story of the food is the story of the people -- Index
N2  - "Over 130 delicious, tasty, healthy recipes from the popular TV series Pacific Island Food Revolution. Compiled by award-winning chef, judge, TV host and healthy-eating advocate Robert Oliver, these recipes from the Pacific carry a strong message: indigenous food cultures hold the key to better diets."--Back cover
ER  -