TY  - BOOK
AU  - Kapoor,Sybil
TI  - Sight smell touch taste sound: a new way to cook 
SN  - 1911595679
AV  - TX651 .K355 2018
U1  - 641.5 23
PY  - 2018///
CY  - London, United Kingdom
PB  - Pavillion Books
KW  - Cooking
KW  - Senses and sensation
KW  - Cookbooks
KW  - lcgft
N1  - Includes bibliographical references and index; The Theory -- Taste -- Taste Notes -- Flavour -- Flavour Notes -- Texture -- Texture Notes -- Temperature -- Temperature Notes -- Appearance -- Appearance Notes -- In the Beginning -- Construction -- Heightening Expectation -- Instagram versus Reality -- Personal Expression
N2  - "What makes a dish look alluring? Can smell (flavour) enhance the pleasure of eating? Does the texture and sound of food change our perception? Sight Smell Touch Taste Sound is essential reading for anyone who loves to cook. Sybil Kapoor leads the reader through simplified kitchen theory and a selection of tempting recipes reveal how we can unlock the power of our five senses to make amazing meals."
ER  -