TY  - BOOK
AU  - Chesser,Jerald W.
AU  - Cullen,Noel C.
AU  - Chesser,Jerald W.
TI  - The world of culinary management: leadership and development of human resources 
SN  - 013274774X
AV  - TX911.3.M27 C494 2013
U1  - 647.95068 23
PY  - 2013///]
CY  - Boston
PB  - Pearson
KW  - Food service management
KW  - Cooks
N1  - Rev. ed. of: World of culinary supervision, training, and management / Jerald W. Chesser, Noel C. Cullen. 4th ed. 2009; Includes bibliographical references and index
ER  -