TY  - BOOK
AU  - Brown,Al
AU  - Scott,Kieran
TI  - Stoked
SN  - 1869794885
U1  - 641.5784 22
PY  - 2011///
CY  - Auckland, N.Z.
PB  - Random House
KW  - Barbecuing
KW  - Cookbooks
KW  - lcgft
N1  - "Cooking with fire"--Cover; Includes index; Includes 4 postcards in pocket; For starters -- From the sea -- Hunting, fishing & foraging -- Pork -- Beef -- Lamb -- Birds -- Faster food -- Salads -- Cake tins -- Go to recipes
N2  - After Al Brown's first book Go fish, Al has turned his attention to the delights of outdoor cooking, exploring grills, barbecues, smokers, spits and outdoor ovens. With more than 100 recipes, there's an emphasis on fast and tasty, with all manner of products cooked over charcoal or with hard wood
ER  -