Keller, Thomas,  1955- <br/><br/>
Ad Hoc at home / 
 Ad Hoc at home :  Family-style recipes 
Thomas Keller with Dave Cruz ; along with Susie Heller, Michael Ruhlman, and Amy Vogler ; photographs by Deborah Jones. 
 - 359 pages :  colour illustrations ;  29 cm 
<br/><br/> Includes index. 
<br/><br/>Becoming a better cook -- Poultry -- Meat -- Fish -- The accidental restaurant -- Soups -- Salads -- Veggies & sides -- Lifesavers -- Breads, crackers, cheese -- Desserts -- Basics. 
<br/><br/> Invaluable lessons, secrets, tips and tricks--as well as charming personal anecdotes--accompany recipes for such classics as the best fried chicken, beef Stroganoff, roasted spring leg of lamb, hamburger, the crispiest fried fish, chicken soup with dumplings, potato hash with bacon and melted onions, and superlative grilled cheese sandwiches, apple fritters, buttermilk biscuits, relishes and pickles, cherry pie--200 recipes in all. 
<br/><br/><label>ISBN: </label>1579653774 9781579653774 
<br/><br/><label>LCCN: </label>2009013258 
<br/><br/><label>Subjects--Corporate Names: </label><br/>Ad Hoc (Restaurant)
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, American.
<br/><br/><label>LC Class. No.: </label>TX715  / .K29164 2009 
<br/><br/><label>Dewey Class. No.: </label>641.5973