TY  - BOOK
AU  - Waltuck,David
AU  - Friedman,Andrew
TI  - Chanterelle: the story and recipes of a restaurant classic 
SN  - 1561589616
AV  - TX719 .W3385 2008
U1  - 641.5944 22
PY  - 2008///]
CY  - Newtown, Conn.
PB  - Taunton Press
KW  - Chanterelle (Restaurant : New York, N.Y.)
KW  - Cooking, French
N1  - Includes bibliographical references and index; Foreword; Adam Gopnik --; The Chanterelle Story --; How to Use this Book --; Hors D'oeuvres --; Soups --; First Courses --; Fish & Shellfish --; Poultry & Rabbit --; Meats & Game --; Side Dishes & Accompaniments --; Dessert --; Appendix: Basic Recipes --; Sources
ER  -