Harms, Florian, <br/><br/>
The flavours of Arabia :  cookery and food in the Middle East : Morocco, Tunisia, Libya, Egypt, Dubai, Jordan, Syria, Lebanon : with 88 recipes / 
Florian Harms and Lutz Jäkel. 
 - 271 pages :  colour illustrations ;  32 cm 
<br/><br/> Includes indexes. 
<br/><br/><label>ISBN: </label>0500513589 9780500513583 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Arab<br/>Food habits--Arab countries
<br/><br/><label>LC Class. No.: </label>TX725.M628  / H37 2007 
<br/><br/><label>Dewey Class. No.: </label>641.59174927