TY  - BOOK
AU  - Utz,Karen R.
ED  - Sloss Furnace Association.
TI  - Man food: recipes from the iron trade, Sloss Furnaces National Historic Landmark 
T2  - Fire ant books
SN  - 0817354514
AV  - TX715 .M265 2007
U1  - 641.5973 22
PY  - 2007///]
CY  - Tuscaloosa
PB  - The University of Alabama Press
KW  - Cooking, American
KW  - Foundry workers
KW  - United States
N1  - Includes bibliographical references and index
N2  - "Late in 1939 Editor Russell Hunt had a good idea. Why not dress up his foundrymen's magazine with recipes by the ironworkers themselves? Many like him, were avid campers, hunters, and fishermen, or least backyard grill masters and cooks. As his magazine Pig Iron Rough Notes went all over the country and indeed into several foreign countries, Hunt was sure his readers would respond with enthusiasm. And they did. Over the next twenty years Pig Iron Rough Notes would sport 64 recipes from the South, Texas, the Midwest, Australia, all with the basic theme of outdoor cooking--and equipment made of iron! These unpretentious and hearty dishes are heavy on barbeque ( including three recipes for Brunswick stew, one designed to feed a crew of ten hungry ironworkers) and other grilling, but with unexpected surprises--a recipe for making Chinese-style tea shares space comfortably with a guide to muskrat stew. So pull up a grill, strap some meat to it, and enjoy."--Publisher description
UR  - http://www.loc.gov/catdir/toc/ecip0711/2007007311.html
UR  - http://www.loc.gov/catdir/enhancements/fy0739/2007007311-s.html
ER  -