TY  - BOOK
ED  - Verband der Köche Deutschlands e. V.
ED  - International Culinary Competition
TI  - Kochkunst in Bildern 7: L'art culinaire en illustrations 7 = Illustrated culinary art 7 
SN  - 3875150023
U1  - 641.56074 21
PY  - 2005///]
CY  - Stuttgart
PB  - Matthaes Verlag
KW  - International Culinary Competition
KW  - (21st
KW  - 2004
KW  - Erfurt, Germany)
KW  - International cooking
KW  - Cooking
KW  - Competitions
KW  - Germany
KW  - Food presentation
KW  - Menus
KW  - Cold dishes (Cooking)
N1  - "The book on platters of the International Culinary Art Exhibition 2004, 425 coloured pictures of the creations with short descriptions and the names of the producers, 74 coloured pictures from the national teams."; Text in German, English and French; Accompanied by: 1 computer disc (CD-ROM)
ER  -