TY  - BOOK
AU  - Bau,Frédéric
TI  - Chocolate fusion: chocolate in cuisine 
SN  - 8472121178
U1  - 641.6374 22
PY  - 2006///
CY  - Barcelona
PB  - Montagud Editores
KW  - Cooking (Chocolate)
KW  - Chocolate
ER  -