TY  - BOOK
AU  - Kneidel,Sally Stenhouse
AU  - Kneidel,Sadie
TI  - Veggie revolution: smart choices for a healthy body and a healthy planet 
SN  - 155591540X
AV  - TX801 .K57 2005
U1  - 641.65 22
PY  - 2005///]
CY  - Golden, Colo.
PB  - Fulcrum Pub
KW  - Cooking (Vegetables)
N1  - Includes bibliographical references (pages 236-238) and index; Ch. 1; How many people can earth feed? --; Ch. 2; What does meat have to do with the environment? --; Ch. 3; Visiting factory farms : likable farmers trapped in a bad system --; Ch. 4; A kinder and cleaner choice for animal products : livestock raised in pastures --; Ch. 5; Organic, local, and seasonal --; Ch. 6; Vegetarian nutrition --; Ch. 7; How to handle fast-food friends and turkey-loving relatives --; Ch. 8; Cooking to save the planet --; Recipes
N2  - "For anyone' choosing a vegetarian diet or even thinking about it, Veggie Revolution provides a comprehensive look at the many reasons people cite for giving up meat. Although one of the most common motives is concern for animals, there are a number of other equally important reasons to become a vegetarian, including improving health, preserving the environment, and working toward a sustainable planet. More and more people interested in social consciousness are making deliberate dietary choices, and vegetarianism, in particular, is the ultimate form of grassroots activism. Once you've decided that the vegetarian lifestyle is for you, Veggie Revolution will make your entree into this new lifestyle even more delicious with numerous recipes that are sure to exceed your greatest expectations."--BOOK JACKET
ER  -