TY  - BOOK
AU  - Hutton,Wendy
TI  - A cook's guide to Asian vegetables
SN  - 0794600786
AV  - TX801 .H89 2004
U1  - 641.65095 22
PY  - 2004///]
CY  - Singapore
PB  - Periplus
KW  - Cooking (Vegetables)
KW  - Cooking, Asian
KW  - Vegetables
KW  - Asia
N1  - Includes index; Discovering a new world of taste -- Beans, peas & pulses -- Cabbages & other leafy green -- Fruiting vegetables -- Gourds & melons -- Herbs -- Mushrooms & other fungi -- The onion family -- Preserved vegetables -- Seaweeds -- Tofu & other soy products -- Tubers, stems & roots
ER  -