Ferguson, Clare, <br/><br/>
Food for cooks / 
 Food for cooks :  Essential ingredients for the pantry 
Clare Ferguson ; photography by David Munns. 
 - 144 pages :  colour illustrations ;  30 cm 
<br/><br/>Includes bibliographical references and index. 
<br/><br/> In "Food for Cooks", Clare Ferguson guides the reader through the new global larder and selects the essential store-cupboard ingredients for today's eclectic cooking styles. Covering over 500 items she explains what to look for in terms of taste, quality and nutritional value. 
<br/><br/><label>ISBN: </label>1875999965 9781875999965 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>641.8