Letters to a young chef /
Daniel Boulud.
- vii, 165 pages ; 21 cm
Do You Really Want to Be a Chef? -- Mentors -- The Trinity of Heat -- Your Sense of Taste -- Ingredients -- Wine and Pastry -- The Grand Tour -- Desire, Drive and Discipline -- Self-Management: Interest, Ego, Focus and Teamwork -- Passing the Who Cares Test -- The Front of the House -- Is There Life After Restaurants? -- The Ten Commandments of a Chef -- "You Are What You Have Cooked": A Selection of Favorite Recipes -- Acknowledgments -- About the Author.