TY  - BOOK
AU  - Lien,Marianne E.
AU  - Nerlich,Brigitte
TI  - The politics of food
SN  - 1859738486 (hbk.) :
U1  - 363.192 22
PY  - 2004///
CY  - Oxford
PB  - Berg
KW  - Nutrition policy
N1  - Includes bibliographical references and index; 1; The politics of food : an introduction --; 2; Handling food-related risks : political agency and governmentality --; 3; Risk, blame and culture : foot and mouth disease and the debate about cheap food --; 4; The rhetoric of food : food as nature, commodity and culture --; 5; Risky science and savoir-faire : peasant expertise in the French debate over genetically modified crops --; 6; Enjoyment and choice in an age of risk : the case of BSE in the Czech Republic --; 7; Western food and the making of the Japanese nation-state --; 8; The politics of taste and smell : Palestinian rites of return --; 9; Grades and standards in the social construction of safe food --; 10; Dogs, whales and kangaroos : transnational activism and food taboos --; 11; The political economy of food in an unequal world --; Prologue : on the legacy of the politics of food
ER  -