Williams-Sonoma complete pasta cookbook /
Complete pasta cookbook Pasta cookbook
general editor, Chuck Williams ; recipes, Michele Anna Jordan, Kristine Kidd and Joanne Weir ; photography, Joyce Ouderk Pool.
- 304 pages : colour illustrations ; 30 cm.
- Williams-Sonoma complete cookbook series Williams-Sonoma pasta collection .
- Williams-Sonoma complete cookbook series. Williams-Sonoma pasta collection. .
"First published in the USA, 1996, by Time-Life Custom Publishing. Originally published as Williams-Sonoma Pasta Collection: Pasta soups and salads (c1996 Weldon Owen Inc.), Pasta with sauces (c1996 Weldon Owen Inc.), Ravioli and lasagne (c1996 Weldon Owen Inc.), Risotto (c1996 Weldon Owen Inc.) in collaboration with Williams-Sonoma Inc."--T.p. verso. Includes index.