Oyster culture /
George C. Matthiessen.
- ix, 162 pages : illustrations, maps ; 26 cm
Includes bibliographical references (pages 147-157) and index.
1. Salt Ponds -- 2. Oyster Biology and Distribution -- 3. Early Years -- 4. Oyster Culture in the Far East -- 5. Developments in Culture Techniques -- 6. Oyster Culture in the Indo-Pacific Region -- 7. Artificial Upwelling -- 8. Oyster Culture in Western Europe -- 9. Working Around Disease -- 10. Oyster Culture in North America -- 11. Limits to Oyster Production -- 12. Oyster Culture in Tropical Regions -- 13. Conclusions.