Baking with passion : exceptional recipes for real breads, cakes and pastries /
Dan Lepard and Richard Whittington ; special photography by Peter Williams.
- 160 p. : ill. (chiefly col.) ; 27cm.
Originally published: 1999. Includes index. At head of title: Baker & Spice.
This collection of bread, cake and pastry recipes reveals professional baking secrets reworked for the home cook. Recipes range from wild yeast breads and butter-rich brioches, to elegant tarts and basic biscuits.