Bread /
recipes and text, Beth Hensperger ; general editor, Chuck Williams ; photographs, Noel Barnhurst.
- 118 pages : colour illustrations ; 24 cm.
- Williams-Sonoma collection .
- Williams-Sonoma collection (New York, N.Y.). .
Includes index.
"A warm slice of bread, fresh from the oven and spread with butter, is one of life's simple pleasures. Whether it's a traditional whole-wheat loaf, a crusty baguette, or tender blueberry muffins, the delicious taste and aroma of home-baked bread appeals to all of our senses. Best of all, delectable baked goods will delight friends and family alike."--Publisher description.