TY  - BOOK
AU  - Franck,Karen A.
TI  - Food + architecture
T2  - Architectural design (London, England : 1971)
SN  - 0470845708 (pbk.) :
U1  - 725.71 21
PY  - 2002///
CY  - Chichester
PB  - Wiley
KW  - Restaurants
KW  - Design and construction
N1  - Architectural Design Profile 160 is published as  Architectural Design Vol. 72  no 6,  Nov/Dec 2002; Editorial --; The Space of Food --; Eating Out in New York: All This World's a Stage --; Sit Facing In: The Design of Dining Out --; Restaurant Producer: An Interview with Alan Yau --; Working Lunch --; Edible Urbanism --; Architecture, Yum! --; Design on the Plate --; On the Waterfront: Dining Out in Sydney --; Dining Retreats in Tokyo --; Museum (Quality) Dining --; Menu-Driven Design: An Interview with James Soane of Project Orange --; Cuisine and Architecture: A Recipe for a Wholesome Diet --; Contributors Biographies --; Interior Eye: Apple Core Values --; Building Profile: The Muchener Ruck Headquarters --; Practice Profile: Johnson Chou Architects --; Engineering Exegesis: Building with Genes --; Highlights from Wiley-Academy --; Site Lines: Monsoon HQ
ER  -