TY  - BOOK
AU  - Roden,Claudia
TI  - The book of Jewish food: an odyssey from Samarkand and Vilna to the present day 
SN  - 0670802387
AV  - TX724 .R53 1997
U1  - 641.5676 20
PY  - 1997///
CY  - London
PB  - Viking
KW  - Jewish cooking
N1  - Includes bibliographical references (pages 545-546)
ER  -