TY  - BOOK
AU  - Webb,Lois Sinaiko
TI  - Multicultural cookbook of life-cycle celebrations
SN  - 1573562904
AV  - TX725.A1 W43 2000
U1  - 641.59 21
PY  - 2000///
CY  - Phoenix, AZ
PB  - Oryx Press
KW  - International cooking
KW  - Cookbooks
KW  - lcgft
N1  - Includes bibliographical references and index; Religious Life-Cycle Rituals and Customs; xl --; Africa; 1 --; Tanzania; 3 --; Mkate wa Ufute; 3 --; Yeast Pancake Bread --; Ndizi na Nyama; 4 --; Stewed Tomatoes with Bananas --; Bata Iliyokaushwa; 4 --; Zanzibar Duck --; Kenya; 5 --; Irio; 6 --; Corn and Bean Mash --; Mtori; 7 --; Plantain and Beef Soup --; Somalia; 7 --; Huris Hilib; 8 --; Veal with Tomatoes --; Skudahkharis; 9 --; Lamb and Rice --; Fatir; 9 --; Barley Bread --; Ethiopia & Eritrea; 10 --; Yegomen Kitfo; 12 --; Collards with Spiced Cottage Cheese --; Tsebhi Dereho; 13 --; Chicken in Red Pepper Paste --; Berbere; 13 --; Ethiopian Red Pepper Paste --; H'Mbasha; 14 --; Spiced Bread --; Uganda; 14 --; Matoke; 15 --; Mashed Green Plantains --; Chickennat; 16 --; Chicken in Peanut Sauce --; Mozambique; 17 --; Camarao de Coco; 17 --; Coconut Shrimp --; Sopa de Peixe; 18 --; Fish and Vegetable Soup --; Steamed Millet; 18 --; Madagascar; 19 --; Varenga; 20 --; Shredded Beef --; Bredes; 20 --; Boiled greens --; Banane Flambee; 20 --; Flaming Bananas --; Swaziland; 21 --; Homemade Curry Powder; 22 --; Kurma; 23 --; Curried Chicken --; South Africa; 23 --; Imbotyi Eluhlaza Bredie; 25 --; Green Bean and Lamb Stew --; Denningvleis; 26 --; Dried Fruit and Meat Curry --; Borrie Rys; 27 --; Turmeric Rice (also Funeral Rice) --; Melk Tert; 27 --; Milk Pie --; Caramongscraps; 27 --; Cardamom and Coconut Cookies --; Lesotho; 28 --; Putu; 29 --; Stiff Cornmeal Porridge --; Dithotse; 29 --; Roasted Melon Seeds --; Zimbabwe; 29 --; Sadza ne Muriwo; 30 --; Vegetable Sauce with Cornmeal --; Porridge --; Sadza ne Nyama; 31 --; Cornmeal Porridge with Meat Stew --; Dovi; 31 --; Beef Stew in Peanut Butter Sauce --; Botswana; 32 --; Mogodu; 32 --; Tripe in Tomato Sauce --; Samosas Nama ya kgomo; 34 --; Ground Meat Fritters --; Namibia; 34 --; Oshingali; 35 --; Black-eyed Peas --; Um'Bido; 35 --; Greens and Peanuts --; Kuli-Kuli (also Kulikuli); 36 --; Peanut Patties --; Angola; 36 --; Bacalhau Gomes Sa; 37 --; Salt Cod with Boiled Potatoes --; Caldeirada de Cabrito; 38 --; Lamb and Potato Casserole --; Broa; 39 --; Portuguee Corn Bread --; Cocada Amarela; 39 --; Yellow Coconut Pudding --; Democratic Republic of the Congo; 40 --; Mbisi ye Kalou na Loso; 40 --; Fish and Kale --; Zambia; 41 --; Nshima; 42 --; Cornmeal Porridge with Sauce of Greens --; Samp ye Dinawa; 42 --; Corn and Bean Mash --; Zanibta or Malava; 43 --; Lemon Grass Tea --; Rwanda & Burundi; 43 --; Ibiharage; 44 --; Fried Beans --; Muhogo Tamu; 44 --; Beef and Cassava Stew --; Kosari; 45 --; Bean Balls with Meat --; Central African Republic; 46 --; Gombo Epinard; 46 --; Spinach Stew --; Egusi Potage (also Eggussi Potage); 47 --; Thick Meat Soup --; Cameroon; 48 --; Egussi (also Eggussi); 49 --; Steamed Fish Dumplings --; Doh Doh; 50 --; Boiled Plantains --; Gabon; 50 --; Gateau; 51 --; French Bread --; Poulet au Gnemboue; 52 --; Chicken Gabon-style --; Sudan; 52 --; Bani-Bamia; 53 --; Lamb and Okra Stew --; Shorbat Robe; 53 --; Yogurt and Cucumber Salad --; Ful Sudani; 54 --; Sudan-style Beans --; Chad; 54 --; Courgette avec Groundnuts; 55 --; Zucchini with Peanuts --; Maize avec Epinards; 55 --; Corn with Spinach --; Broasheht; 56 --; Brochettes (Grilled Meat on Skewer) --; Niger; 56 --; Dundu Oniyeri; 57 --; Fried Yam Slices --; Bondo Gombo; 58 --; Lamb Gumbo with Whole Wheat Dumplings --; Whole Wheat Dumplings; 58 --; Nigeria; 59 --; Ewa and Dodo; 59 --; Black-eyed Peas with Fried Bananas --; Chinchin; 60 --; Fried Pastries --; Grubombo; 61 --; Stewed Okra and Tomatoes --; Gnamacoudji; 61 --; Pineapple Ginger Drink --; Ghana; 62 --; Aprapransa; 62 --; Palm Nut Stew --; Fante Mbire Flowee; 63 --; Beef and Mushroom Stew --; Hkatenkwan; 64 --; Ginger Chicken and Okra --; Tuo Zaafi; 64 --; Millet Porridge --; Cote d'lvoire; 65 --; Kedjenou a la N'Gatietro; 66 --; Chicken-in-a-Pot --; Attieke; 66 --; Cassava Meal --; Jamma Jamma; 66 --; Spiced Greens --; Sauce Arachide; 67 --; Peanut Sauce --; Sierra Leone; 67 --; Ogede Sise; 68 --; Boiled Bananas --; Kanya; 68 --; Peanut Candy --; Liberia; 69 --; Pepper Soup; 70 --; Abala; 70 --; Savory Steamed Rice --; Kyekyire Paano; 71 --; Toasted Cornmeal Cookies --; Frejon; 71 --; Beans with Cocoa --; Guinea & Guinea-Bissau; 72 --; Kansiye; 73 --; Guinean Goulash (Stew) --; Poisson de Guinee; 73 --; Guinean Fish --; Senegal & Gambia; 74 --; Mechoui; 75 --; Lamb Roast --; Thiebou Nop Niebe; 75 --; Black-eyed Peas and Rice --; Dem Saint-Louis; 76 --; Stuffed Mullet, Saint-Louis Style --; Boulettes de Poisson; 77 --; Fish Balls in Sauce --; Thiakry (also Chakrey); 77 --; Sweetened Couscous with Yogurt --; Burkina Faso; 78 --; Sauce aux Feuilles de Patates Douces; 79 --; Fish with Sweet Potato Greens --; Yassa; 80 --; Chicken and Rice --; Mali; 80 --; Le To; 81 --; Two-Sauce Stew --; Mauritania; 82 --; Lakh-lalo; 82 --; Fish Stew --; Tamiya; 83 --; Bean Balls --; Meshwi; 83 --; Meat Kebabs --; North Africa; 84 --; Morocco; 85 --; Kab el Ghzal; 85 --; Gazelle Horns (cookies) --; Ksra; 87 --; Moroccan Anise Bread --; Fresh Oranges; 88 --; Moroccan Dessert --; Algeria; 88 --; Chorba 'dess; 88 --; Lentil Soup --; Sferia; 89 --; Chicken and Chickpeas with Cheese Croquettes --; Cheese Croquettes; 89 --; Chese Patties --; Chlada Felfel; 90 --; Tomato and Green Pepper Salad --; El Maagoun; 90 --; Almond Honey Balls (cookies) --; Khchaf; 91 --; Fruit Drink --; Tunisia; 91 --; Harissa (also Hrisa); 92 --; Fiery Red Pepper Seasoning --; Tajine Chakchouka; 92 --; Tunisian Baked Lamb Casserole --; Tmar Mihchi; 93 --; Pistachio-Filled Candied Dates --; The a la Menthe (also Etzia); 94 --; Mint Tea --; Libya; 94 --; Gibneh Beydah; 95 --; Cheese Dip --; Beid Mahshi; 95 --; Stuffed Eggs --; Sayadia; 96 --; Fish with Lemon --; Gdra; 96 --; Chicken with Chickpeas --; Hunkar Begendi; 97 --; Sultan's Pleasure --; Fakha Taza; 97 --; Fresh Fruit --; Middle East; 99 --; Egypt; 100 --; Kahk El-eed Bel Agwa; 101 --; Feast Cookies with Date Filling --; Date Filling; 102 --; Samnah Baladi; 102 --; Rendered Butter --; Khoshaf; 103 --; Spiced Fruit Compote --; Auberginen auf Agyptische Art; 103 --; Egyptian-Style Eggplant Salad --; Israel; 104 --; Challah; 105 --; Jewish Sabbath Bread --; Hindel Zup (also Gilderne) mit Kreplach; 106 --; Chicken Soup with Filled Dumplings --; Kreplach (also Kissonim); 107 --; Jewish Dumplings --; Kikar Skadim (also Mandelbrot); 107 --; Twice Baked Biscuits --; Pashtida; 109 --; Vegetarian Casserole --; Sweet Couscousou; 109 --; Sweet Noodle Pellets --; Fleischig Tzimmes; 110 --; Roast Brisket with Vegetable Medley --; Lechig Cake; 110 --; Honey Cake --; Lebanon; 111 --; Syria; 111 --; Mujadarah (also Moudardara); 112 --; Rice and Lentils --; Shouraba Il Kuthra; 112 --; Vegetable Soup --; Talamee; 113 --; Syrian Loaf Bread --; Jaj Mishwee; 113 --; Syrian Roast Chicken --; Jordan; 114 --; Bamieh Bi Zayt; 115 --; Okra in Olive Oil --; Khobaz Arabee; 115 --; Arab Bread --; Deser-e Toot Farangi; 116 --; Strawberry Delight --; Saudi Arabia; 117 --; Munkaczina; 118 --; Zesty Orange Salad --; Fouja Djedad; 119 --; Chicken-stuffed Apples --; Chelou; 119 --; Buttered Rice --; Iraq; 120 --; Abgushte Adas; 121 --; Lentil Soup --; Qu'meh; 121 --; Minced Meat --; Tamriah; 122 --; Date Cakes --; Iran; 122 --; Sebzi Panier; 123 --; Cheese and Herb Appetizer --; Bessara; 124 --; Fava Bean Puree --; Javaher Polow (also Shereen Polow); 124 --; Sweet Rice (also Jeweled Rice) --; Paludeh; 125 --; Persian Fruit Medley --; Cyprus; 125 --; Tiropeta Tou Spetiou; 126 --; Family-Style Spinach Pie --; Afelia; 127 --; Pork with Coriander --; Bureks; 128 --; Turkish Pasties --; Seed Cake; 128 --; Turkey; 129 --; Dugun Corbasi; 131 --; Wedding Soup --; Baharatli Kuzu; 131 --; Spiced Leg of Lamb --; Ic Pilav; 132 --; Rice with Chicken Livers --; Farareer; 133 --; Bird Nests --; Arabian Peninsula; 133 --; Kuwait; 134 --; Oman; 134 --; Qatar; 135 --; United Arab Emirates; 135 --; Yemen; 136 --; Yab-Ra; 136 --; Stuffed Grape Leaves --; Mozat Bellaban; 137 --; Braised Lamb Shanks in Yogurt Sauce --; Maghrebia; 138 --; Meat Stew with Couscous --; Fattoush; 138 --; Mixed Salad --; Kharoff; 139 --; Stuffed Crown Roast of Lamb --; Kahve; 139 --; Middle East Coffee --; Bahrain; 140 --; Kabab Barreh; 141 --; Roasted Whole Baby Lamb --; Borani Esf Anaj; 141 --; Spinach Salad --; Muhallabieh; 142 --; Rice Pudding --; Europe; 143 --; Greece; 144 --; Pasteli; 144 --; Seasame Seed and Honey Sweets --; Koufeta; 145 --; Jordan Almonds Pouches --; Kourabiedes; 146 --; Wedding Cookies (White Shortbread Cookies) --; Moustalevria; 147 --; Grape Must Dessert --; Psari Savoro; 147 --; Fried Fish with Rosemary Sauce --; Saltsa Savoro; 148 --; Rosemary Sauce --; Kolliva; 148 --; Memorial Wheat --; Albania; 150 --; Liptao; 150 --; Cheese Salad --; Quofte Me Mente; 151 --; Minted Meat Balls --; Fasule Pllaqi; 151 --; Baked Lima Beans --; E Matur; 152 --; Almond Pastry --; Bulgaria; 152 --; Rengha; 153 --; Smoked Herring Fillets (also Kipper Herring) --; Shopska Salata; 154 --; Cucumber Salad --; Agneski Drebulijki; 154 --; Shish Kebab --; Romania; 155 --; Csoroge; 156 --; Cookie Pastry for Covering Branches --; Ghiveci; 157 --; Medley of Vegetables Casserole --; Mititei; 157 --; Grilled Beef --; Ayvar; 158 --; Eggplant Salad --; Tocana Cartofi; 158 --; Creamed Potatoes --; Bors de Pui; 159 --; Poached Chicken --; Former Yugoslavia -- Serbia, Montenegro, Slovenia, Croatia, Bosnia-Herzegovina, and Macedonia; 159 --; Kisela Corba; 160 --; National Soup of Serbia --; Bosanski Lonac; 161 --; Bosnian Meat Pot --; Podvarak; 161 --; Baked Sauerkraut --; Peceno Prase; 162 --; Roast Suckling Pig --; Prebanac; 162 --; Baked Lima Beans --; Triglav Strudel; 163 --; Apple Filled Pastry --; Hungary; 164 --; Korozott Juhturo (also Liptauer Garniert); 164 --; Cheese Spread --; Toltott Kaposzta; 165 --; Stuffed Cabbage --; Ostor Kalacs; 166 --; Braided Coffeecake --; Mandulas Szalami; 166 --; Chocolate Marizpan Candy
N2  - A country-by-country collection of more than five hundred recipes related to various cultures' life cycle events such as weddings, funerals, baptisms, and bar mitzvahs
ER  -