TY  - BOOK
AU  - Goldstein,Joyce Esersky
AU  - Goldstein,Evan
TI  - Enoteca: simple, delicious recipes in the Italian wine bar tradition 
SN  - 0811828255
AV  - TX723. G628 2001
U1  - 641.5945 
PY  - 2001///]
CY  - San Francisco
PB  - Chronicle Books
KW  - Cooking, Italian
N1  - Includes bibliographical references (page 188) and index; INTRODUCTION: EVOLUTION OF THE ENOTECA; --; ORIGIN OF THE RECIPES; --; EVAN GOLDSTEIN'S INTRODUCTION TO THE WINE NOTES; --; Piccoli piatti fritti: FRITTERS AND FRITTATAS; --; Torte salate, focaccia, e crostini: SAVORY PASTRIES AND BREADS; --; Pasta al forno: PASTAS AND GRAINS; --; Pesce e frutti di mare: FISH AND SHELLFISH; --; Carne e pollame: MEAT AND POULTRY; --; Verdure: VEGETABLES; --; Formaggi e condimenti e confetture per formaggi: CHEESES; --; CONDIMENTS, AND PRESERVES; --; Dolci: SWEETS; --; BIBLIOGRAPHY; --; ACKNOWLEDGMENTS; --; INDEX; --; TABLE OF EQUIVALENTS
ER  -