TY  - BOOK
AU  - Harawira,Wena
TI  - Hangi
T2  - New Zealand way
SN  - 1869489780
AV  - DU423.S63 H37 1997
U1  - 641.59299442 21
PY  - 1997///
CY  - Auckland [N.Z.]
PB  - Reed Books
KW  - Cooking, Māori
N2  - Explores each stage of a hangi: preparing the site, organising the food, supervising the cooking and serving the food. Suggested level: junior, primary
ER  -